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THE INN OF
GLEN HAVEN
Two Entree Dinners
6oz Steak Escoffier and Seared Chicken Breast with Brie Cheese, Raspberry Coulis and Caramelized Walnuts
Prime Rib Au Jus and Poached Salmon with Lemon Buerre Blanc and Capers
6 oz Steak Madagascar and Buttery Garlic Seared Jumbo Shrimp
Quartered Duck a la Orange and Pork Tenderloin with Spiced Apple Cranberry Chutney
Vegetarian Dishes Available
Choose One
Inn of Glen Haven Potato Au Gratin
Roasted Garlic Mashed Potato
Oven Brown Potato with Rosemary and Thyme
Wild Rice Pilaf with Mulled Cranberries and Pine Nuts
Choose One
Green Beans Almondine
Herbed Oven Roasted Carrots
Oven Roasted Harvest Medley
Asparagus Bundles
Sweet Corn Au Gratin
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All dinner selections include passed hors d oeurves
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All dinners and hors d oeuvres packages include walnut pear baby greens salad and bakery fresh breads
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Hors d oeurves are designed to pair with your dinner selections and will be passed until guests are seated for dinner
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